These Vegan Chocolate Caramel Crunch Bars have rich, decadent flavors that you should try. Theyre great for satisfying your sweet tooth without any animal products.
Ingredients:
- 1 cup vegan chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup maple syrup
- 2 cups crispy rice cereal
- 1/2 cup chopped nuts such as almonds or peanuts
- 1/4 cup vegan caramel sauce
Instructions:
Put the vegan chocolate chips, creamy peanut butter, and maple syrup in a bowl that can go in the microwave
In 30-second intervals, stir the mixture in the microwave until it melts and becomes smooth
When the mixture melts, add the crispy rice cereal and chopped nuts
Mix everything together well
Put parchment paper around the edges of a baking dish
Spread the mixture out in the dish
Put vegan caramel sauce on top of it
After an hour, put it in the fridge until it gets firm
Cut into bars and serve after its set
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