This creamy avocado dip is perfect for parties, snacks, or as a topping for tacos. The combination of avocado, sour cream, and spices creates a flavorful and satisfying dip that pairs well with crunchy tortilla chips.
Ingredients:
- 2 ripe avocados, peeled and pitted
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 clove garlic, minced
- 2 tablespoons fresh lime juice
- 1/4 teaspoon cumin
- Salt and pepper to taste
- 2 tablespoons chopped fresh cilantro optional
- Tortilla chips, for serving
Instructions:
In a medium bowl, mash the avocados with a fork until smooth
Stir in the sour cream, mayonnaise, minced garlic, lime juice, cumin, salt, and pepper until well combined
Taste and adjust seasoning if needed
If desired, stir in chopped cilantro for added flavor
Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld
Serve chilled with tortilla chips
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